
FAQ
Is it easy to clean?
Is it easy to clean?
Yes. Lightly oiling the cooker before use helps reduce sticking, making cleanup quick and easy. After cooking, simply wash it with mild dish soap and water.
Can I use it in an oven or air fryer?
Can I use it in an oven or air fryer?
No. This cooker is designed for microwave use only. Do not use it in a conventional oven, toaster oven, or air fryer, as temperatures may exceed the product’s heat-resistance limit of 120°C / 248°F.
How do I use the Microwave Egg Cooker?
How do I use the Microwave Egg Cooker?
Lightly brush a small amount of oil inside the cooker, crack in fresh eggs, gently pierce or break the yolks, then cover with the lid and place it in the microwave. Cook on medium heat for about 45 seconds as a starting point. Cooking time may vary depending on your microwave wattage and preferred doneness.
Why should I pierce the egg yolk before microwaving?
Why should I pierce the egg yolk before microwaving?
Piercing or gently breaking the yolk helps release built-up steam during cooking and reduces the chance of the egg bursting in the microwave. For best results, always pierce the yolk before heating.
What is the Egg Cooker made of?
What is the Egg Cooker made of?
It is made from food-grade PP material and is designed for microwave cooking. The material is heat-resistant up to approximately 120°C / 248°F.
What size is it, and how many eggs can it cook?
What size is it, and how many eggs can it cook?
The cooker measures approximately 16 × 11.5 × 3 cm and weighs about 60 g. Its compact design makes it suitable for preparing multiple eggs at once, depending on egg size and the recipe you’re making.




